Mom-did you have a fun birthday??! I hope it was great!!
Liz-how was Mexico?? Any tattoos or piercings we need to know about??
Okay, here is the yummy fudge recipe. I hope you guys like it!!
1 7 oz jar marshmallow creme
1 12 oz bag chocolate chips
1/4 tsp salt
1 c evaporated milk
1/4 c butter
2 1/2 c sugar
1 tsp vanilla
1/2 cup chopped almonds or walnuts (optional)
In a large bowl combine marshmallow creme, chocolate chips, and salt. Set aside. In a saucepan combine evaporated milk, butter, and sugar. Boil for 5 mins. stirring occasionally. Remove from heat. Pour over mixture in bowl and stir until dissolved. Add vanilla and nuts, if desired. Pour fudge into a greased 9x13 inch pan. Chill before cutting into 1 inch squares. Makes 2 1/2 pounds.
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